Recaredo’s Family commitment to terroir – and we could say almost obsession – drives them to cultivate 100% family-owned vineyards harvested by hand and planted with traditional varieties from the region. Recaredo works in alliance with the Museum of Natural Science developing projects of innovation and research in the vineyard and creating circular economy products like “vineyard infusions” or “patchwork wines”.
15 - 18 November 2021
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